Creutzfeldt-Jakob Disease (CJD)

(Subacute Spongiform Encephalopathy)

ByBrian Appleby, MD, Case Western Reserve University
Reviewed/Revised Jul 2024
VIEW PROFESSIONAL VERSION

Creutzfeldt-Jakob disease is a prion disease characterized by progressive deterioration of mental function, leading to dementia, involuntary jerking of muscles (myoclonus), and staggering when walking. A variant form is acquired by eating contaminated beef.

  • Creutzfeldt-Jakob disease usually occurs spontaneously but may result from eating contaminated beef or from inheriting an abnormal gene.

  • At first, most people are confused and have memory problems, then muscles begin to jerk involuntarily and coordination is lost.

  • Most people die within 4 months to 2 years.

  • The diagnosis can usually be made by electrocephalography, analysis of cerebrospinal fluid, and magnetic resonance imaging.

  • There is no cure, but medications can relieve some of the symptoms.

(See also Overview of Prion Diseases.)

Creutzfeldt-Jakob disease (CJD) is a prion disease, which develops when a normal protein called cellular prion protein (PrPC) changes shape (misfolds) and becomes a disease-causing prion. Prions slowly accumulate in the brain and usually cause tiny bubbles to form in brain cells, which gradually die. When enough brain cells malfunction or die, symptoms develop, followed by the person's death.

CJD may

  • Occur spontaneously (called sporadic CJD)

  • Occur in families (called familial CJD)

  • Be acquired

Sporadic CJD, the most common form, occurs at a rate of 1 or 2 new cases per million people each year throughout the world. It accounts for about 85% of cases. It usually affects people over 40 years old, usually around age 65. For this form, no cause is known.

Familial CJD results from a mutation in the gene for PrPC, which causes normal PrPC to change into disease-causing prion. It accounts for 5 to 15% of cases. Familial CJD is often inherited and usually starts at an earlier age and can last longer than sporadic CJD. Familial CJD is almost always inherited as an autosomal dominant disorder. That means that the mutation is not on the sex (X or Y) chromosomes and that only 1 mutated gene for the disease, 1 from either parent, is required for the disease to develop.

Acquired CJD can result from

  • Eating contaminated beef (called variant CJD)

  • Having had certain medical procedures when contaminated materials or instruments were unknowingly used (called iatrogenic CJD)

CJD has never been reported to be transmitted through casual or even intimate contact with people who have the disease.

Acquired CJD accounts for fewer than 1% of cases.

Variant CJD

Variant CJD (vCJD) is acquired by eating beef or beef products from cattle who have bovine spongiform encephalopathy (mad cow disease). It has very rarely been transmitted by exposure to contaminated blood.

vCJD usually begins around age 30 or younger, in contrast to sporadic CJD, which usually begins around age 65.

As of May 2022, the following number of cases of vCJD have occurred:

  • Worldwide: 233

  • United Kingdom: 178

  • Elsewhere: 55

Considering that for years people in the United Kingdom ate contaminated beef without knowing it, the number of vCJD cases is surprising small. Spread of the disease has been controlled by massive slaughter of cattle and changes in how beef is processed in the United Kingdom. Widespread surveillance for the disease in cattle has resulted in a progressively lower number of new cases of vCJD in the United Kingdom, with only 2 cases after 2011. Four cases of vCJD have been diagnosed in the United States, and 2 have been diagnosed in Canada, but none of them originated in North America.

An estimated 1 in 2,000 people in the United Kingdom have the abnormal prion protein that occurs in vCJD, but they have no symptoms. There is some concern that if these people donate blood or have a surgical procedure, other people may become infected. However, criteria for screening blood donors, which are specifically related to vCJD, may further reduce the risk of vCJD transmission by infected people. This risk is already very low outside of France and the United Kingdom.

Mad cow disease has been reported in North American cattle (6 in the United States and 20 in Canada).

Did You Know...

  • The human form of mad cow disease (variant Creutzfeldt-Jakob disease), which is acquired from eating contaminated meat, has occurred in only 233 people total.

CJD acquired during a medical procedure

CJD can also be acquired during a medical procedure (called iatrogenic CJD). For example, it can be acquired when one of the following is done:

  • A cornea or possibly other brain-related tissue from a donor with CJD is transplanted.

  • Brain surgery is done with contaminated instruments previously used to operate on a person who had CJD.

  • A substance derived from a person's brain with CJD is used for treatment.

  • Blood from a person with variant CJD is used in a blood transfusion.

Routine cleansing and sterilization procedures do not destroy prions. However, bleach and other cleaning techniques that specifically target prions are effective.

Iatrogenic CJD has been acquired when hormones derived from human pituitary glands were used for treatment. For example, the disease developed in some people who were treated with growth hormone derived from pituitary glands of cadavers that contained prions. These hormones are now genetically engineered rather than prepared from cadavers, so there is no longer a risk of CJD.

Only 3 people acquired vCJD from transfusion of contaminated blood and developed symptoms. One other person received contaminated blood but did not develop symptoms. In all cases, the disease was acquired from donors affected by the variant form. The last case was reported in 2007, and the blood transfusions were given between 1996 and 1999.

Symptoms of Creutzfeldt-Jakob Disease

The most common early symptoms of Creutzfeldt-Jakob disease—memory loss and confusion—may resemble those of other dementias, such as Alzheimer disease. These symptoms are the first to occur in most people with CJD but eventually develop in all affected people. For others, the first symptom is loss of muscle coordination (ataxia). In people with vCJD, the first symptoms tend to be psychiatric symptoms (such as anxiety or depression), rather than memory loss. Later symptoms are similar in both forms.

Whether symptoms develop gradually or abruptly, mental function continues to deteriorate, often causing such symptoms as neglect of personal hygiene, listlessness, and irritability. Some people tire easily and become sleepy. Others cannot fall asleep.

Muscles usually begin to jerk involuntarily and quickly (called myoclonus) during the first 6 months after symptoms begin. Muscles may tremble, and people may become clumsy and uncoordinated. Walking becomes unsteady, resulting in staggering (similar to the walk of a person who is drunk). Movements may be slow. Impairment of muscle control may result in unusual postures, such as twisting of the trunk or limbs forward and sideways. Muscles may jerk when stretched. Some people have hallucinations and seizures.

People may startle easily, and the resulting responses, such as jumping when a loud noise is heard, are exaggerated. Startling may trigger muscle jerking.

The muscles that control breathing and coughing are usually impaired, increasing the risk of pneumonia.

Vision may become blurry or dim.

The symptoms worsen, usually much more rapidly than in Alzheimer disease, resulting in severe dementia.

Most people with CJD die within 6 to 12 months after symptoms appear. About 20% of people survive for a year or more. People with vCJD usually survive for about 18 months. Often, the cause of death is pneumonia.

People may have no symptoms for 10 to 20 years after they acquire vCJD.

Diagnosis of Creutzfeldt-Jakob Disease

  • Magnetic resonance imaging

  • Analysis of cerebrospinal fluid (obtained by spinal tap)

  • Electroencephalography

  • Exclusion of other disorders

Doctors consider Creutzfeldt-Jakob disease in older adults when all of the following are present:

  • Mental function is deteriorating quickly.

  • Muscles jerk involuntarily.

  • Their walk is unsteady and staggering.

  • Other dementias have been ruled out by routine testing.

Doctors may suspect vCJD in younger people who have typical symptoms and who have eaten processed beef in the United Kingdom or in other countries where mad cow disease has occurred or where beef is imported from the United Kingdom. They may suspect familial CJD when people have relatives with CJD.

Diagnosis of Creutzfeldt-Jakob disease may be difficult. Other disorders cause similar symptoms, so doctors check for such disorders, particularly ones that can be treated.

A useful test is magnetic resonance imaging (MRI). It can detect characteristic changes in the brain, including some that occur only in people with vCJD.

A spinal tap (lumbar puncture) may be done to obtain a sample of cerebrospinal fluid, which is tested for prions. This test can detect tiny amounts of prion in cerebrospinal fluid and thus can detect CJD better than other tests. A similar urine test can detect vCJD.

Electroencephalography (EEG) is usually done to check for characteristic abnormalities in the electrical activity of the brain, which occur in 65% of people with CJD. However, these changes occur late in the disease and may not be present all the time.

Usually, a sample of brain tissue does not need to be examined under a microscope (biopsy) in people while they are alive. However, examination after death (autopsy) is critical because it is the only way to confirm the diagnosis and type of prion disease.

Treatment of Creutzfeldt-Jakob Disease

  • Medications to relieve symptoms

General support and care for the person and family members are important. Hospice care, respite care, and long-term care may be useful. The CJD Foundation provides support and information (see Creutzfeldt-Jakob Disease Foundation).

Prevention of Creutzfeldt-Jakob Disease

Because there is no effective treatment for Creutzfeldt-Jakob disease, preventing its spread is essential. Only acquired CJD can be prevented.

Health care practitioners do the following to prevent the spread of CJD or vCJD:

  • For health care workers who handle fluids and tissues from infected or possibly infected people, wear gloves and face masks

  • Destroy or use strict methods to disinfect materials (such as surgical instruments) that come in contact with infected or possibly infected tissues (routine cleansing and sterilization procedures do not destroy prions)

  • Use only synthetic human growth hormone, rather than growth hormone derived from the pituitary glands of cadavers

  • Do not accept blood donations or corneas or other tissues for transplantation from people who have been or may have been exposed to CJD or vCJD

Public health officials do the following to prevent the spread of vCJD acquired by eating contaminated beef:

  • Periodically check cattle for bovine spongiform encephalopathy (mad cow disease)

  • Slaughter infected cattle

  • Tightly regulate what goes into animal feed for animals that people eat, such as cattle, sheep, and goats

The U.S. Department of Agriculture (USDA) currently checks a sample of cattle each month for bovine spongiform encephalopathy.

More Information

The following English-language resource may be useful. Please note that THE MANUAL is not responsible for the content of this resource.

  1. Creutzfeldt-Jakob Disease Foundation: This website provides information about Creutzfeldt-Jakob disease, tips for caregivers, and support by telephone and teleconferences.

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