CDC High-Priority Biological Agents and Toxins*

Category

Agent

A: Highest priority

Bacillus anthracis, causing anthrax

Botulinum toxin from Clostridium botulinum, causing botulism

Yersinia pestis, causing plague

Francisella tularensis, causing tularemia

Variola virus, causing variola major (classic smallpox)

Viral hemorrhagic-fever (VHF) viruses:

B: Second highest priority

Brucella species, causing brucellosis

Epsilon toxin of Clostridium perfringens, causing food poisoning

Salmonella sp, causing food poisoning; Escherichia coli 0157:H7 infection; and Shigella, causing shigellosis

Burkholderia mallei, causing glanders

Burkholderia pseudomallei, causing melioidosis

Chlamydia psittaci, causing psittacosis

Coxiella burnetii, causing Q fever

Ricin toxin from Ricinus communis, causing different symptoms depending on type of exposure

Staphylococcal enterotoxin B, causing staphylococcal food poisoning and other symptoms depending on type of exposure

Rickettsia prowazekii, causing typhus fever

Alphaviruses causing viral encephalitides (for example, Venezuelan, eastern, and western equine encephalitides)

Vibrio cholerae, causing cholera; Cryptosporidium parvum, causing cryptosporidiosis; and other agents, causing other waterborne diseases

C: Third highest priority

Nipah virus, hantavirus, coronaviruses, and influenza viruses capable of causing pandemic influenza

Other agents associated with emerging infectious diseases

* An alphabetical listing of bioterrorism agents and diseases can be found at Centers for Disease Control and Prevention: Emergency Preparedness and Response.

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